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In a small container, mix the horseradish, lime juice, orange juice, soy sauce, dark rum, garlic and ginger. Use this sauce to coat deep-fried chicken wings. While Horseradish sauce is creamy, rich, and well balanced, if still rather hot, regularly prepared horseradish is bitter and almost unbearably hot. One of the easiest ways to breathe new life into grilled foods is to serve them with flavorful dipping sauces. Also makes a good dipping sauce for appetizers, if you do not use for a marinade first. This marinade is also good for a grilling substitute for BBQ sauce. https://www.yummly.com/recipes/chicken-dipping-sauce-mayonnaise As a condiment, horseradish has a unique flavor all its own and pairs perfectly with hearty protein dishes! In a medium bowl, stir together the sour cream, horseradish and lemon juice. What to Serve Horseradish Sauce With. 12 breaded chicken wings 1 C. hot sauce ¼ C. prepared horseradish ½ C. honey mustard salad dressing 1 stick melted butter or margarine. Chipotle peppers make a super spicy and tasty addition to horsey sauce as well! Cover and store in the refrigerator for up to 1 week. Horseradish sauce is actually different from regularly prepared horseradish, and you definitely do not want to accidentally confuse the two. Everything. Instructions: Combine hot sauce, horseradish, honey mustard dressing and butter. Makes a good marinade for 1 to 2 Lb. Combine sour cream, horseradish and lemon juice in a medium bowl. Season with salt, paprika, garlic salt and minced onion. cubed chicken or beef. I'm talking garlicky aioli for grilled asparagus, parsley-flecked chimichurri for steak, tamarind-spiked peanut sauce for chicken, and more. Mix the ingredients and put in the fridge for 20 minutes. To Make Horseradish Sauce mix all ingredients and refrigerate at least 30 minutes before serving. Stir in salt, paprika, garlic salt and minced onion. 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